Bottoni
salati.
Small bites. Four distinct characters.
Golden puff pastry, a fine dusting of color, a different impression with every bite. Matcha, butterfly pea, porcini, and tomato, composed for the Italian ritual of aperitivo.
Tramezzini NYC / bottoni salati
MATCHA01
matcha powder
Earthy green tea meets the warmth of golden pastry. A fine matcha dusting brings a gentle bitterness to each buttery layer. Savory, with a quiet edge.
- note
- green tea
- base
- golden puff pastry
- profile
- green / earthy / bittersweet
Tramezzini NYC / bottoni salati
INDIGO02
butterfly pea powder
A veil of butterfly pea gives this bottone its deep indigo color. Delicate botanical notes sit above crisp, golden layers. An unexpected shade of aperitivo.
- note
- butterfly pea
- base
- golden puff pastry
- profile
- botanical / delicate / savory
Tramezzini NYC / bottoni salati
PORCINI03
porcini powder
The depth of porcini, carried in a fine dusting. Earthy mushroom notes meet toasted pastry and linger in a rounded, savory finish. Warm, dark, quietly persistent.
- note
- porcini mushroom
- base
- golden puff pastry
- profile
- earthy / toasted / umami
Tramezzini NYC / bottoni salati
TOMATO04
tomato powder
Tomato in its most concentrated expression. A vivid red dusting brings sweetness and a clean, tart edge to golden puff pastry. Bright from the first bite.
- note
- ripe tomato
- base
- golden puff pastry
- profile
- bright / sweet-tart / savory